₹70.00
Weight: 175 Gms
INGREDIENTS:
Rice Flour, Gram Flour, Curry Leaves, Asafoetida, red chilli powder, oil, salt and spices
PREPARATION:
Spicy batter dropped into hot oil bath to attain the iconic shape and soft texture
One of the Fried snacks that is made during Diwali in south India is kara boondi. Kara boondi is a spicy boondi variant with a combination of boondi, peanuts, cake, curry and other spices.
| Weight | 175 grams |
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